Experience the Taste of a Lifetime at Food-iva

We're passionate about great coffee, delicious food, and a welcoming vibe. Come on in and discover your new favourite spot for a catch-up or a quiet moment.

Current Specials

Mediterranean Mezze Salad

A vibrant and wholesome salad brimming with fresh mixed greens, juicy cherry tomatoes, and cucumber studded with roasted vegetables and cheese.

$26.99
Rustic Roasted Chicken & Rosemary Potatoes

Hearty and wholesome, this dish features tender, marinated chicken pieces roasted to perfection alongside potato wedges.

$27.99
Caramelised Apple Rose Tartlet with Crème Fraîche

A delicate and visually stunning dessert featuring thinly sliced apple, gently caramelised and artfully arranged into a rose, tangy crème fraîche.

$21.99
Seasonal Fruit Tart

A delightful treat featuring a crisp, buttery pastry shell filled with smooth, vanilla-infused cream, generously topped with an assortment of vibrant, fresh seasonal fruits like strawberries and kiwi.

$22.99

Eat Live Love

At Food-iva, we believe in the simple joys: a perfectly brewed coffee, a fresh and tasty meal, and good company. Our menu is crafted with local produce where possible, ensuring every dish is packed with flavour and made with love. 

We're proud to be a part of the local community, creating a space where everyone feels at home. Come on down and see what makes us special.

Our Menu

From hearty breakfasts to delicious lunches and tempting treats, our menu has something for everyone. We source fresh ingredients and put our heart into every dish.

Main Course

  • Classic Fish & Chips$24.99
    Crispy battered fish with hot chips, fresh salad, and tartare sauce.
  • Grilled Halloumi Salad$22.50
    Grilled halloumi, mixed greens, cherry tomatoes, cucumber, red onion, and a lemon vinaigrette.
  • Sweet Potato & Chickpea Curry$27.99
    A mild and creamy curry served with fluffy basmati rice and fresh coriander. (Vegetarian/Vegan option)
  • Wagyu Beef Burger$25.99
    Premium Wagyu beef patty, lettuce, tomato, onion, cheese, pickles, and our special burger sauce on a toasted brioche bun, served with chips.
  • Chicken Parma$26.99
    Golden-fried chicken schnitzel topped with napoli sauce, ham, and melted cheese, served with chips and salad.

Specialities

  • Aussie Avo Smash$18.50
    Smashed avocado on sourdough with feta, cherry tomatoes, and a sprinkle of dukkah. (Add a poached egg for $3)
  • Brekkie Burger$16.00
    Bacon, fried egg, cheese, and your choice of sauce on a toasted milk bun.
  • Chicken Schnitzel Burger$21.99
    Crispy chicken schnitzel, lettuce, tomato, cheese, and aioli on a toasted bun, served with a side of chips.

Desserts

  • Classic Lamington$8.50
    An iconic Australian dessert – a light sponge cake coated in chocolate sauce and desiccated coconut.
  • Sticky Date Pudding$12.00
    Warm, moist date pudding served with a rich butterscotch sauce and a scoop of vanilla bean ice cream.
  • Lemon Myrtle Cheesecake$11.50
    A creamy baked cheesecake infused with native Australian lemon myrtle, atop a biscuit base, garnished with fresh berries.
  • House-Made Scone with Jam & Cream$8.50
    Two fluffy, warm scones served with strawberry jam and whipped cream – perfect for an afternoon treat.

Beverages

  • Ginger Zinger Kombucha$8.00
    Locally brewed kombucha with a tangy kick of ginger, great for digestion and flavour.
  • Wattleseed & Honey Cold Brew$9.00
    Our smooth, 18-hour cold brew infused with the nutty, slightly chocolatey notes of roasted wattleseed, sweetened lightly with local bush honey. A unique Aussie twist on a coffee classic.

Our Customer Feedback

Absolutely love this place! The coffee is always perfect, and their avo smash is seriously the best in town. The staff are so friendly, too. Highly recommend!

Rashad Emmerich

Cooking with Love

Our kitchen is where the magic happens! Our talented chefs and baristas pour their passion into every coffee and every plate, making sure you have a fantastic dining experience.

Aida Wiza

Manager

Sarah Blake

Barista

James A. Rodriquez

Head chef

Albin Littel

Assistant chef